BOTANITAS

SABOR TRIO DIPS: Guacamole, Bean Dip, Seasonal Pico. 13

CEVICHE OR CRUDO: Fresh fish of the day. 18

TAQUITOS: Chicken, guacamole, tomatillo salsa, queso fresco, crema. 13

STREET QUESADILLA: Flour tortilla, cheese, al pastor pork, pineapple, cilantro, onions. 14

PANUCHOS YUCATECOS: Corn tortilla, black beans, cochinita, escabeche, habanero salsa. 13

SOPAS Y ENSALADAS

SOPA DE TORTILLA: Fresh chicken, tortilla strips, cheese, crema, sliced avocado, cilantro. Bowl. 9

ENSALADA SABOR: Mixed greens, tomatoes, avocado, red onions, roasted corn, jicama, crispy panela cheese, Pomegranate Vinaigrette. 16

Add Chicken $2 Add Wild Pacific Shrimp $4 Add Skirt Steak $5

TACOS

POLLO - MARISCO - VEGETARIANO - CARNES - PUERCO

*Free-range all natural fed locally raised chicken * Wild Caught Seafood * Corn fed Midwestern beef * Salmon Creek Farms grain fed pork

TACOS DORADOS: Blue corn crispy tacos, shredded chicken, lettuce, queso fresco, salsa. 19

TACOS DE JICAMA TORTILLA: Jicama Tortilla, chicken, lettuce, avocado, mango, crema de salsa quemada. 19

TACOS DE PESCADO: Fresh fish of the day, jalapeño crema, red cabbage, salsa tropical. 19

TACOS DE CAMARONES: Wild pacific shrimp in achiote, red cabbage, crema. 19

TACOS DE HONGOS: Portabello mushroom, panela cheese, caramelized onions, lettuce, char-tomato salsa, crema, avocado. 18

TACOS DE COLIFLOR: Spicy grilled cauliflower, spicy cauliflower puree, roasted corn, caramelized onions, avocado, chives. 18

TACOS DE CARNE ASADA: 8oz Grilled rib eye steak, salsa quemada, caramelized onions, candied bacon, guacamole. 20

TACOS DE FILETE: 6oz Grilled Filet mignon, tres chiles crema grilled onions, queso fresco, sliced avocado. 26

STREET TACOS: Spicy pork, pineapple, guacamole, cilantro, onions, radish. 19

ENCHILADAS Y CHILE RELLENOS

SKINNY ENCHILADAS Zucchini tortilla, chicken, cheese, crema, queso, avocado, salsa tomatillo. 19

ENCHILADAS SABOR: Chicken, oaxaca cheese, salsa guajillo, crema, queso fresco. 19

ENCHILADAS DE MARISCO: Fresh white fish, wild pacific shrimp, spinach, poblano cream sauce, crema, avocado. 25

CHILE RELLENO DE MARISCO: Roasted chile pasilla, fresh white fish, wild pacific shrimp, roasted corn, cheese, onions, roasted red pepper sauce. 25

CHILE RELLENO: Crispy anaheim chile, cheese, crema, roasted chile-tomato sauce. 19

CHILE RELLENO DE POLLO: Roasted chile pasilla, chicken, cheese, crema, queso fresco, chile-tomato sauce. 19

BURRITOS

CARNE ASADA BURRITO: 8 oz Grilled rib eye, whole beans, salsa guajillo, queso fresco, guacamole. 20

CHICKEN BURRITO: Chicken breast, spinach, onions, beans, cheese, salsa verde, crema, queso fresco, avocado. 19

PLATILLOS FUERTES

POLLO EN MOLE: Jidori free ranged chicken, mole negro de Oaxaca, torta de elote, sesame seeds, spanish rice. 25

CALLO DE HACHA: Seared sea scallops, zucchini noodles, corn crema. 28

COCHINITA PIBIL: Pork marinated in achiote, baked in banana leaves, escabeche and salsa habanero. 23

CARNITAS: Braised pork, guajillo-orange salsa, bean puree, rice, fresh oranges, red onions, avocado. 24

COSTILLA COLORADO: Short rib in salsa guajillo, bean puree, spanish rice, mexican onions, grilled pineapple. 26

CREPAS MEXICANAS: Poblano-crepe, shredded chicken, zucchini, corn, onions, crema, black beans, avocado, roasted yellow pepper sauce. 19

ARRACHERA: Grilled Skirt steak, guacamole, seasonal vegetables. 27

SIDES:

MEXICAN CORN - Queso fresco, crema, chile. 8

TORTA DE ELOTE - poblano crema. 8

FRIED PLANTAINS - crema, queso fresco. 8

RAJAS - Grilled pasilla peppers, onions, crema, cheese. 8

GRILLED SPICY COLIFLOR - Spicy grilled cauliflower, spicy cauliflower puree, chives 10

We strive to use only the finest ingredients * Organic and seasonal when possible * Corn fed Midwestern beef * Free ranged-all natural fed- locally raised chicken * Salmon creek farms- wheat and barley fed pork *Wild caught seafood * Melissa’s farm fresh produce

Buen Provecho!

Printable Menu